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Currently we sell all of our products off the farm, all of the beef comes wrapped in brown wax paper and it is also labeled and weighed. The beef is processed at a federal and provincial inspected facility and we have all of our products graded.

 

The plant is also Halal-certified and has just received their Organic Certification. We are very satisfied with the process plant and our butcher as they take the care that we require of our beef from the time they arrive to the time we pick up the finished product.

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Round Rib Blade Flank Plate Sirloin/Loin Brisket/Shank